VIVAO
Grapes
Production Area
Alcohol Content
Total Acidity
Dry Extract
Sugar Content
Serving Temperature
Tasting Notes |
FRIZZANTE
60% Trebbiano – 40% Malvasia
Romagna (Emilia-Romagna)
10,5%
5,5 g/l
18,50
14,01 G/L
15°-18°C / 59°-64,4°F
Fine and generous bubbles, light golden straw color, nose of green apple, great peach taste, sweet on the full-bodied and well balanced. |
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